The Seafood Bar at Rye Fish Market opens for the first time this Saturday (Find it on Simmons Quay, Rock Channel East, by The Chair Doctor). The focus is on locally caught and locally run, with seafood fresh from the boats. There will be 3 dishes to start: crab, oysters and lobster rolls – accompanied by some fabulous wines and beers – much of it local too.  Open this Saturday from 11am to 6pm, then every Friday and Saturday throughout the summer.